Learn essential food hygiene practices for camping and outdoor cooking, including safe preparation, hand hygiene, cooking, cleaning and preventing food contamination.
Activity Overview Difficulty: BeginnerTime: 30–60 minutesLocation: Suitable campfire or outdoor cooking areaBest for: Cubs, Scouts and ExplorersSkills: Camp cooking, fire safety, food hygiene, heat control, teamwork Campfire roasting is a simple outdoor cooking method where food is held over the heat of a campfire using a suitable skewer, roasting fork or other approved equipment. It…
Activity Overview Difficulty: ModerateTime: 15–30 minutes to set up; maintained throughout campLocation: Scout campsites and outdoor campsBest for: Cubs, Scouts, Explorers, Patrol Leaders and adult leadersSkills: Food hygiene, campcraft, outdoor cooking, organisation and teamwork Good camp kitchen hygiene means keeping hands, food, equipment and preparation areas clean and preventing food from becoming contaminated. Outdoor cooking…
Activity Overview Difficulty: ModerateTime: 30–60 minutesLocation: Scout campsites and outdoor campsBest for: Scouts, Explorers, Patrol Leaders and adult leadersSkills: Campcraft, food hygiene, outdoor cooking, organisation and teamwork A good camp kitchen should have separate areas for food preparation, cooking, eating, washing up and waste, with enough space to work safely. Set the kitchen up on…
Activity Overview Difficulty: EasyTime: 30–90 minutes depending on equipmentLocation: Home, garage, garden or suitable outdoor cleaning areaBest for: Cubs, Scouts, Explorers, Patrol Leaders, campers and outdoor enthusiastsSkills: Equipment care, cleaning, maintenance, drying, storage and outdoor preparation Cleaning camping equipment means removing dirt, mud, food and moisture from your kit and making sure it is properly…
Activity Overview Difficulty: EasyTime: 15–30 minutes to learn; ongoing practiceLocation: Campsites, Scout camps, woodland, countryside and outdoor basesBest for: Cubs, Scouts, Explorers, Patrol Leaders and outdoor enthusiastsSkills: Personal hygiene, food hygiene, campsite management, sanitation and outdoor living Camp hygiene means keeping yourself, your food, equipment and campsite clean enough to reduce the spread of germs,…
⚠️ SAFETY FIRST Food can become unsafe surprisingly quickly when you’re camping, particularly during warm weather. Keep perishable food cold, prevent raw and cooked foods from contaminating each other, wash your hands before handling food and follow the storage instructions on packaged products. If food has been left at an unsafe temperature for too long…
